Cookie dough has always been a tradition in our family. Sitting at the kitchen counter and sneaking bites of raw cookie dough while mom pretended not to notice, is a fond memory we’re certain you can relate to. Seriously, who could wait for those cookies to bake? But back then, we weren’t as aware of the dangers associated with eating raw ingredients, including flour and eggs.
So what did we do when we grew up? We invented a yummy cookie dough treat without the health risks!
Made with the best ingredients, now everyone can enjoy sneaking a few bites of cookie dough before it all goes into the oven. With Yummy Doh, you can rest assured that what you’re eating is vegan, kosher, and 100% safe.
SO GO AHEAD! TREAT YOURSELF – AND YOUR FAMILY – TO SOME YUMMY DOH!
We only use safe ingredients. For us – and for you – ‘safe’ means heat-treated flour, where the heat process kills any potentially harmful bacteria. So yes. Yummy Doh really is safe to eat unbaked.
No eggs, no dairy. Our products are not only Vegan. They’re CERTIFIED vegan.
Yummy Doh could be stored in the refrigerator or freezer WITHOUT any additives or preservatives. 6 months refrigerated or 1 year frozen best enjoyed within 2 weeks after opened.
Our 400g container will bake approximately 20 cookies. (Can you imagine the aroma of 20 freshly baked cookies in your kitchen?!!) Simply preheat the oven to 350°C and bake for 8-11 minutes.
Baked cookies are best stored in an airtight container and will stay chewy and delicious for up to two weeks. When frozen, cookies will last up to three months and are just as scrumptious as if they were baked fresh when you thaw them to serve!
We’re very excited to share with you that our shop is certified under the National Kosher Supervision.
Some of our cookie dough flavors do contain nuts. For anyone with severe allergies, please be aware that we manufacture our products in a facility that processes peanuts and tree nuts.
Our Yummy Doh is designed for versatility. It can be eaten just like that – raw – as well as used as an ingredient in other delicious recipes. From cheesecake to milkshakes and trifles. Need a little inspiration? Check out our recipe section. (And check it often because we’re always testing new recipes and adding them here).
Yummy Doh should be stored in the fridge or freezer. When traveling, we recommend freezing it ahead of time and placing it in a cooler or freezer bag during transit.
Yummy Doh is now available in double the size at Costco in a reusable and recyclable container that we like to call “the bucket”.
The new Yummy Doh Costco container gives you 800 grams of decadent vegan edible raw cookie dough, with which you can bake 40 mouth-watering cookies that you can enjoy any way you wish.
After baking your cookies, you can re-use the Yummy Doh bucket as a gift box to give them to someone special, or simply store them for later.